top of page
ENDS scottsdale arizona pattern design.jpeg
DINNER MENUWE COOK EXCLUSIVELY WITH TALLOW. NO SEED OILS, NO SHORTCUTS. THE MENU IS INSPIRED BY GLOBAL TRAVEL, BOLD FLAVORS, AND A COMMITMENT TO CLEAN, INTENTIONAL DINING. FROM TALLOW-FRIED VEGETABLES TO GRASS-FED BEEF, EVERY DISH IS ROOTED IN QUALITY INGREDIENTS AND A BELIEF THAT FOOD SHOULD FUEL MORE THAN HUNGER. DINNER MENU AT THE ENDS, A SEED OIL–FREE RESTAURANT IN SCOTTSDALE, ARIZONA.


RAW & SEA



Oysters

House Cocktail Sauce | Coconut Mignonette | Key Lime
21
Gluten free


Shrimp Cocktail

Tiger Prawns | House Cocktail Sauce | Charred Lemon
24
Gluten free


Hamachi Crudo

Barrel Aged Tamari | House Aged Chili Flake | Fresh Wasabi 
24
Gluten free


Crispy Egg Yolk Nigiri 

Soy Cured Egg Yolk | Gochujang Aioli | Furikake | Crispy Ginger | Eel Sauce
14
Gluten free
Vegetarian


Carpaccio

Prime Filet Mignon | Pickled Mustard Seeds | Cured Yolk | Arugula | Crispy Shallot | Pecorino
19
Gluten free


Mussels & Chorizo

Nduja Wine Sauce | Cured Spanish Chorizo | Garlic | Saffron | Garlic Bread
23



FOR THE TABLE



Tommy's Biscuits

Fermented Honey | Seasonal Jam | Grass Fed Butter
15


Big Meatball

Pomodoro | Parmesan Reggiano | Garlic Bread | Cheese Fonduta
17


Bovine Tartar

A5 Waygu & Bison | Bone Marrow | Pickled Blueberries | Tuscan Bread
35
Gluten free


Brisket Burnt Ends

Texas Style | Apple Cider Coleslaw
22
Gluten free


Lily's Laos Sausage

Steamed Rice | Finadene Sauce
18
Gluten free


Gildas

Basque Style Skewers | House Marinated Olives & Red Pepper | Smoked Cheese | Spanish Chorizo | Guindilla Peppers
14
Gluten free



SALADS



Caesar Salad

Little Gem | Bagna Cauda Croutons | Cauliflower | Parmesan Reggiano | Fried Parsley
16


Braised Beet & Burrata

Pickled Cherries | Candied Pecan | Poached Pear | Tuscan Bread
21
Vegetarian


Crispy Brussel Sprout Salad

Spring Mix | Pickled Fennel | Picked Fresno | Pecorino | Lemon & Mustard Vinaigrette
18
Vegetarian
Gluten free


Arugula & Poached Pear Salad

Arugula | Watercress | Sage | Pomegranate | Goat Cheese | Candied Walnuts | Champagne Vinaigrette | Saba
21
Gluten free



MAINS



Smoked & Seared Half Chicken

Mustard Veloute | Tarragon | Fresh Herbs | Charred Lemon
35


Red Snapper

Beurre Blanc | Trout Roe | Fine Herbs
48
Gluten free


Chef’s Daily Catch

Seasonal Special | mkt price
Gluten free


Bison Ribeye

Maitake Bordelaise | Crispy Fingerlings | Turnip Puree
79
Gluten free


Pan-Seared Scallops & Mushroom Risotto

Mushroom Risotto | Pomegranate Gastrique | U10 Scallops | Pea Shoots | Micro Celery
57
Gluten free


Wagyu NY Strip

Bone Marrow Butter | Bourdain’s Style Mash
68
Gluten free


Prime Beef Filet

Chimichurri | Celery Root Puree | Asparagus
65
Gluten free


Dirty Veal

16 oz Milk Fed Veal Chop | Vodka Sauce | Mortadella Pistachio Mozzarella Fior Di Latte|
85


Bone In Tomahawk

40oz | Seasonal Vegetables
195
Gluten free



HOMEMADE PASTAS



Cacio Pepe

Bucatini | Pecorino | Laudemio Olive Oil | Garlic | Cracked Pepper
22
Vegetarian


Bolognese

Wagyu & Bison Meat Sauce | Fennel
28


Frutti di Mare

Black Mussels | Littleneck Clams | U10 Scallops | Passata Di Datterino | Garlic | Beurre
51


Short Rib Agnolotti

Short Rib Ju | Shaved Parmigiano | Seasonal Microgreens
32


Mushroom Pasta

Pappardelle | Wild Mushrooms | Truffled Mascarpone | Pecorino
26
Vegetarian


Pasta of the Day

Chef’s Creation | mkt price



VEGETABLES



Stir Fry Snap Peas

Sichuan | Sesame Seeds | Chili | Ginger | Scallions
15
Vegetarian
Gluten free


Charred Broccoli

Crispy Leek | Confit Garlic | Beef Brodo
15
Gluten free


Jumbo Asparagus

Tallow Fried Asparagus | Yuzu | Gochugaru | Burnt Pecorino Espuma
16
Vegetarian
Gluten free


Brussel Sprouts

Balsamic Gastrique | Toasted Hazelnut | Pecorino | Saba
15
Gluten free


Tallow Fries

Housemade Fries | Ketchup | House Aioli 
12
Vegetarian
Gluten free


Pomme Puree

Demi Glace
16
Gluten free


Mushroom & Cipollinis

Local Mushrooms | Black Garlic Goat Cheese Mousse | Beurre
21
Gluten free
Vegetarian



Desserts



Homemade Banana Bread Split

Salted Caramel Gelato | Caramelized Bananas
15


Chocolate Sourdough Cake

Brown Butter Miso Swiss Meringue
16


Croissant Bread & Butter Pudding

Brown Sugar Glaze | Cinnamon
16


Rustic Tiramisu

Mascarpone | Soaked Lady Fingers
13


Homemade Gelato & Sorbet

Rotating Flavors
7

66c39c80f4ca0d3e8e3c816e_webclip-1.png
Artboard 10_4x.png
Artboard 17_8_4x.png
Seed Oil Free Dining in Scottsdale | The Ends
bottom of page