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WE COOK EXCLUSIVELY WITH TALLOW. NO SEED OILS, NO SHORTCUTS.
THE MENU IS INSPIRED BY GLOBAL TRAVEL, BOLD FLAVORS, AND A COMMITMENT TO CLEAN, INTENTIONAL DINING. FROM TALLOW-FRIED VEGETABLES TO GRASS-FED BEEF, EVERY DISH IS ROOTED IN QUALITY INGREDIENTS AND A BELIEF THAT FOOD SHOULD FUEL MORE THAN HUNGER.
DINNER MENU AT THE ENDS, A SEED OIL–FREE RESTAURANT IN SCOTTSDALE, ARIZONA.
Seasonal Special | mkt price
Chef’s Creation | mkt price
RAW & SEA
Oysters
House Cocktail Sauce | Coconut Mignonette | Key Lime
21
Gluten free
Shrimp Cocktail
Tiger Prawns | House Cocktail Sauce | Charred Lemon
24
Gluten free
Hamachi Crudo
Barrel Aged Tamari | House Aged Chili Flake | Fresh Wasabi
24
Gluten free
Crispy Egg Yolk Nigiri
Soy Cured Egg Yolk | Gochujang Aioli | Furikake | Crispy Ginger | Eel Sauce
16
Gluten free
Vegetarian
Carpaccio
Prime Filet Mignon | Pickled Mustard Seeds | Cured Yolk | Arugula | Crispy Shallot | Pecorino
19
Gluten free
Scallop Crudo
Pickled Watermelon Radish | Charred Orange | Champagne Ponzu | Pink Peppercorn | Serrano
23
Gluten free
Vegan
FOR THE TABLE
Tommy's Biscuits
Fermented Honey | Seasonal Jam | Grass Fed Butter
15
Big Meatball
Pomodoro | Parmesan Reggiano | Garlic Bread | Cheese Fonduta
17
Bovine Tartar
A5 Waygu & Bison | Bone Marrow | Pickled Blueberries | Tuscan Bread
35
Gluten free
Brisket Burnt Ends
Texas Style | Apple Cider Coleslaw
22
Gluten free
Lily's Laos Sausage
Steamed Rice | Finadene Sauce
18
Gluten free
SALADS
Caesar Salad
Little Gem | Bagna Cauda Croutons | Cauliflower | Parmesan Reggiano | Fried Parsley
16
Braised Beet & Burrata
Pickled Cherries | Candied Pecan | Poached Pear | Tuscan Bread
21
Vegetarian
Crispy Brussel Sprout Salad
Spring Mix | Pickled Fennel | Picked Fresno | Pecorino | Lemon & Mustard Vinaigrette
18
Vegetarian
Gluten free
Arugula & Poached Pear Salad
Arugula | Watercress | Sage | Pomegranate | Goat Cheese | Candied Walnuts | Champagne Vinaigrette | Saba
21
Gluten free
MAINS
Half Chicken Shawarma
Lemon Dill Labneh | Cucumber | Pickled Onions | Dill Oil
40
Red Snapper
Beurre Blanc | Trout Roe | Fine Herbs
48
Gluten free
Chef’s Daily Catch
Gluten free
Bison Ribeye
Maitake Bordelaise | Crispy Fingerlings | Turnip Puree
79
Gluten free
Rack of Lamb
Herb-Crusted | English Pea Puree | Baby Carrots | Lamb Ju | Pickled Shallots | Micro Mint
90
Pan-Seared Scallops
Charred Fennel | Pickled Raisins | Chermoula | Cauliflower Puree | Hazelnut | Beets | Cherry Gel
62
Prime Beef Filet
Chimichurri | Celery Root Puree | Asparagus
67
Gluten free
Wagyu NY Strip
Bone Marrow Butter | Bourdain’s Style Mash
68
Gluten free
Dirty Veal
16 oz Milk Fed Veal Chop | Vodka Sauce | Mortadella Pistachio Mozzarella Fior Di Latte|
85
Bone In Tomahawk
40oz | Seasonal Vegetables
195
Gluten free
HOMEMADE PASTAS
Cacio Pepe
Bucatini | Pecorino | Laudemio Olive Oil | Garlic | Cracked Pepper
23
Vegetarian
Mushroom Pasta
Pappardelle | Wild Mushrooms | Truffled Mascarpone | Pecorino
26
Vegetarian
Bolognese
Wagyu & Bison Meat Sauce
28
Short Rib Agnolotti
Short Rib Ju | Shaved Parmigiano | Seasonal Microgreens
32
Handmade Raviolis
Asian Pear & Prosciutto | Sage Brown Butter | Crispy Speck | Shaved Pecorino | Balsamic Reduction | Hazelnut Crumble
32
Pasta of the Day
VEGETABLES
Stir Fry Snap Peas
Sichuan | Sesame Seeds | Chili | Ginger | Scallions
16
Vegetarian
Gluten free
Charred Broccoli
Crispy Leek | Confit Garlic | Beef Brodo
16
Gluten free
Shishito Peppers
Garlic-Ginger Glaze | Crispy Ginger | Aleppo
17
Vegetarian
Gluten free
Brussel Sprouts
Balsamic Gastrique | Toasted Hazelnut | Pecorino | Saba
17
Gluten free
Mushroom & Cipollinis
Local Mushrooms | Black Garlic Goat Cheese Mousse | Beurre
17
Gluten free
Vegetarian
Pomme Puree
Demi Glace
16
Gluten free
Tallow Fries
Housemade Fries | Organic Ketchup | House Aioli
13
Gluten free
Desserts
Homemade Banana Bread Split
Salted Caramel Gelato | Caramelized Bananas
15
Chocolate Sourdough Cake
Brown Butter Miso Swiss Meringue
16
Croissant Bread & Butter Pudding
Brown Sugar Glaze | Cinnamon
16
Rustic Tiramisu
Mascarpone | Soaked Lady Fingers
13
Homemade Gelato & Sorbet
Rotating Flavors
7
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